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Award Winning Trio

Award Winning Trio


Award Winners - Three Varieties

$52.00 Price


This order contains 3 of Red Barn Family Farm's award-winning cheeses:  American original recipe Cupola Artisan Cheese, Vintage 3 Year Aged Cupola Artisan Cheese, and 3 Year Aged Weis Old World Cheddar Cheeese. 


Your package includes:

  • Three 4 oz wedges of Cupola Artisan Cheese: 2019 American Cheese Society Gold Medalist
  • Three 4 oz wedges of Vintage 3 Year Aged Cupola Artisan Cheese: First Runner Up 2023 US Championship Cheese Contest and 2022 American Cheese Society Gold Medalist 
  • Two 5.5 oz wedges of 3 Year Aged Weis Old World Cheddar: Over the past 15 years, this cheese has received 22 awards at the U.S. and World Cheese Championship Contests.


Young Cupola is smooth and creamy with nutty notes alongside flavors of toasted pineapple. Grate into pasta dishes and salads or melt over roasted vegetables. Delightful with most wines, we like to pair this alongside a juicy red or a traditional Wisconsin Old Fashioned cocktail.


Vintage 3 Year Cupola is creamy on the pallet with pleasing crystallization. Intense caramel notes and a fruity aroma make this the perfect dessert cheese. Pair with caramels and celebratory beverages like a Champagne or smokey bourbon. 


Weis is an Old-world Style cheese that boasts 22 awards at U.S. and World Cheese Championships. Taste for yourself the expert craftsmanship in this hand-crafted full cream cheddar. Wrapped in cloth and hand-dipped in wax, Weis is exceptionally creamy with a signature sweetness. Bold, nutty flavors and crystallization develop as the cheese ages. This aged cheese is excellent on cheese boards alongside apples, toasted nuts or breads, and full-bodied wines and beers.


Vintage Cupola won First Runner Up at the 2023 US Championship Cheese Contest. Cupola and Vintage Cupola won Gold in the American Cheese Society Judging & Competition category for Original Recipe, Cow's Milk in 2019 and 2022 respectively. 



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